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ABOUT ~ EAT WILD
Eva’s is Save spelled backwards. Bristol Bay is the last wild place in North America with a fully-intact wild sockeye salmon ecosystem. When you buy Eva’s Wild Bristol Bay Sockeye Salmon, you are supporting the 15,000 jobs and 2 billion dollars Bristol Bay’s sustainable fishery brings to the American economy. Most importantly, you are donating directly to the people of the region, working to protect it forever with every purchase.
See WIld
Our origins started with a spark from the water. Founder, Mark Titus was filming 2019 documentary, 'The Wild' in Bristol Bay. An idea to create a company that would support sustainable storytelling began to crystalize.
SAVE WILD
This idea grew into a plan to create a community that will connect us through food, stories and transformational experiences. Food from the wild places we love, stories about the wild places we love and travel to the wild places we love.
If you are not completely satisfied with your Eva's Wild products, let us know and we'll make it right for you.
If you are not completely satisfied with your Eva's Wild products, let us know and we'll make it right for you.