Eva's Wild Chef Box
Eva's Wild Chef Box
Image of person sprinking salmon rub on salmon
Two salmon filets on Eva's Wild alder planks
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Close up image of salmon grilling on alder planks
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Load image into Gallery viewer, Eva's Wild Chef Box
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Load image into Gallery viewer, Two salmon filets on Eva's Wild alder planks
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Eva's Wild Chef Box

Regular price $100.00

Unit price per 

only -54 left in stock

Gift your friends and family a unique culinary experience this holiday season by sending orca-safe, regenerative, Wild Bristol Bay Sockeye Salmon, harvested by small-boat fishermen from most sustainable fishery in the world, sourced from the only woman-owned processor in Bristol Bay. Every filet is hand-cut, vacuum-sealed, and flash frozen, preserving a unique, pristine quality experience.

Our Eva's Wild Chef kit includes:

  • A gift-card for 2 filets of Wild Bristol Bay Sockeye Salmon (~3lbs, or 8 6oz servings)
  • A chef apron made of recycled polyester and organic cotton
  • Two alder grilling planks
  • A jar of Rub With Love, the world's best selling salmon spice rub by chef James Beard award-willing chef Tom Douglas.
  • Access to Eva's Wild full collection of delicious salmon recipes.

Your recipient can redeem their gift card for the frozen wild salmon filets at their convenience, and set up a time for their fish to be delivered, at no cost to them.

All orders will ship the week of December 19th, unless instructed otherwise. For information on how we ship salmon and manage shipping rates, please view our Shipping Page for details!

10% of all profits donated to protect wild salmon habitat.

Become a part of the movement

Invest in Bristol Bay

Your purchase puts money directly into the hands of the United Tribes of Bristol Bay.

Bristol Bay is the worlds last fully intact salmon ecosystem

Bristol Bay's Indigenous Peoples are the world's last fully intact salmon culture

Wild salmon runs have been decimated everywhere

Except HEre

Half the world’s supply of Sockeye Salmon comes from Bristol Bay.

"Red Gold"

Because there is no large-scale mining or industrialization, salmon is the primary food source and economic engine of Bristol Bay's People.

The Yupik, Denaina and Alutiq People of Bristol Bay have thrived here for 4000+ years because of salmon.


A person who primarily lives on the food they grow, hunt or harvest for themselves and their extended family.

No dams. no logging. No fish-farms or hatcheries.

Just pristine ecosystems perfect for wild salmon to thrive and regenerate forever.

Commercial Fishery =

15,000 jobs and $1.5 billion to the U.S. economy annually

Sport Fishing =

>$70 million per year


"[Bristol Bay] supports over 15,000 American jobs, generates $658 million in total labor income/year, and is worth over $1.5 billion. This will continue if the headwater streams remain intact."

All of this faces ruin

Mining interests across the globe have set their sites on Bristol Bay

There's over 500 Billion dollars worth of gold, copper, and molybdenum in Bristol Bay. Directly in the headwaters of the world's last vital salmon spawning system...

and there are people who will say anything to get it

But there is no other place left for wild salmon like bristol bay

Rick Halford (R) - former President, Alaska State Senate:

"These places have been eliminated from the earth, time after time, after time. This is the last one left that's a complete ecosystem... We don't have the right to do that to future generations. We shouldn't be selling the legacy of wild salmon from this Earth to some foreign company."

It's up to us

The people of Bristol Bay have been fighting mining interests, fighting for their way of life, for decades. Join us in helping them fight.

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10% Off First purchase

Join our community. Receive 10% off your first purchase. Eat wild food, save wild places. You will receive occasional updates from us and future discounts.

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